Ingredients
- 2 Greek yogurts
- Panettone to taste
- Oatmeal to taste
- 2 scoops of Whey Protein Vanilla & Matcha (approx. 30g)
Procedure
- Using a glass, cut the panettone into discs.
- Pour 2 scoops of Whey Protein Vanilla & Matcha and the yogurt into a bowl: mix the mixture.
- Finally, compose the dessert by alternating layers of panettone discs with yogurt and oat flour.
- As a garnish we placed fresh blueberries between the layers.
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